Day 9 - Nusa Dua Gardens - The hotel
Breakfast along the pool side.
The breakfast buffet is very delicious and sumptuous - here's everything you can think of. Various freshly squeezed juices, fruits, vegetables cut neatly, salads, omelette with fillings of your choice, mirror eggs and scrambled eggs cooked when you order it, lots of warm dishes, breads and cakes - a table exclusively with Indonesian breakfast such as soups, fish and rice noodles. On the cake table i.a. Danish pantry, banana cake and pumpkin pie. But also small Asian cakes made from rice flour and sagomel.
A relaxing day at the pool and on the balcony.
At one point we could smell that a barbecue was lit by the pool and I couldn't control my curiosity - I had to go down and see what was going on - it resulted in a plate of satay (small skewers) of chicken, fish and beef, a sauce of peanuts, slightly sliced carrots and rice rolls. It tasted really nice.
It had been raining all afternoon - at 15, we decided to go to the pool. However, we no longer had one just laid on the sunbed before it started to drip and we went in again. It looked like it was clearing up, but it only lasted so it started to rain - there was a lot of rain that we have never seen before - and it kept going.
The trip to the restaurant in the evening was with umbrellas and plastic sandals - the water stood several cm high on the tiles. For dinner we got a lovely Sate Plesing Besar with chicken and for desert Bika Ambon.
